O'Flynns Menu
Snacks & Lites
Deep-Fried Frickles $10.50
Dill pickle coated and deep-fried. Served with sour cream & chive dipping sauce
Fries $11
Served with aioli or tomato ketchup
Garlic Ciabatta (V) $11
Toasted garlic ciabatta with garlic herb butter
O'Flynns Platter $50
(V) To share up to 4 people
Loaded wedges accompanied with deep-fried snacks and sauces
Mains
Steak, Mushroom & Stout Pie $23
Chunks of prime beef, marinated in Murphy’s Stout cooked with onions & mushrooms, topped with a glazed flaky pastry lid served with potatoes and peas
Ribeye Fillet (GF) $39
250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of garlic sauce, mushroom sauce or garlic butter.
Open Chicken Sandwich $28
Sliced chicken breast cooked in cream, white wine, sage and onion, served on toasted garlic ciabatta with crisp iceberg lettuce and cherry tomatoes. Served with golden fries.
Tower Burger $26
Your choice of either homemade beef pattie, crumbed chicken breast or carrot & kumara rosti (V) in a fococcia bun with lettuce, tomato, cheese, pineapple ring and an egg. Served with fries (GF bun available)
Lamb Shank 1 @ $24 or 2 @ $31.50
Slow-cooked for that ‘fall off the bone taste’ with peas & your choice of plain, garlic or spring onion & thyme mash
Salmon Steak (GF & DF) $32.50
Pot roasted the Irish way, topped with prawns & scallops. Placed on a potato rosti & drizzled with a lemon, caper, honey & thyme dressing
Pulled Lamb & Vegetable Salad $24.50
Lightly seasoned pulled lamb with seasonal roasted vegetables and topped with minted yoghurt
Crunchy Asian Salad $23
Marinated chicken bound in a crunchy slaw with mung beans and spring onions, tossed in a coriander and lime dressing. Topped with crispy noddles. Go vegan and sub the chicken for cauliflower.
The Sausage Menu Only $24
You choose one from each category
Sausage
Traditional Irish / Spiced Pork / Lamb & Rosemary / Old Fashion Beef
Mashed Potato
Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
Sauce
Plain Gravy / Garlic / Mushroom
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Kids Menu
Fish Bites $14
Chicken Wedges $14
Sausage & Gravy $14
All Served with fries & tomato ketchup
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Desserts
Chocolate Gateau $16.50
Layers of rich moist chocolate cake with vanilla ice cream
Carrot Cake (GF) $16.50
Homemade carrot cake laced with walnuts served with vanilla ice cream or whipped cream
Banana Split $16.50
Remember this? No Explanation required
Kids Sundae $7.50
2 scoops of vanilla ice cream with your choice of topping
Open from Tuesday to Sunday from 2pm